We have about 10 people coming for dinner.
Menu
We're providing:
- Turkey (Best Recipe) - the Whole Foods cutie said 14 pounds should be enough for leftovers
- Stuffing (The Silver Palate Cookbook) - heated in the crock pot to be moist and yummy
- Gravy (Best Recipe)
- Cranberry and Orange Sorbets (VitaMix cookbook and my brain) - in 1/2 orange rinds
- Pumpkin Pie (Joy Of Cooking, 1997)
- Chess/Silk Pie (Joy of Cooking, 1997)
- Whipped Cream for pie
Guests are bringing:
- Mashed potatoes
- Salad
- Sweet potatoes
- Green beans
- More Pie
- Rolls
- Wine
Schedule
Tuesday: Kids and I will do this.
- grocery shop
- start turkey brining
Wednesday: Housemate and Kids will help.
- make pies
- make sorbets
- vacuum, maybe mop?
- create decorations
- set up table and chairs
- remove turkey from brine and set it to dry in fridge (where???)
Thursday: Household works together!
worker 1
10:00 AM turn on oven, prep turkey
11:15 AM turkey in
12:00 PM turn/baste turkey
everyone eat snacks!
12:30 PM baste turkey
1:00 AM turkey out (ish)
guests arrive
1:30 AM carve turkey
worker 2
10:00 AM set table
11:15 AM start gravy
12:00 PM make gravy roux
12:30 PM clean up kitchen
set up serving space
1:00 AM finish gravy
1:30 AM rolls in oven
do green beans
worker 3
10:00 AM whip sorbets
11:15 AM start stuffing
12:00 PM stuffing to crockpot
12:30 PM pick up house
1:00 AM transfer sorbets
everyone
2:00 AM EAT
3:30 AM walk
4:30 AM eat pie, play games
6:00 AM eat leftovers and more pie
edited to add: fie upon blogger. There is no table formatting and it won't let me copy in a table from Numbers or Pages nor add the table saved as a .pdf. Sorry about all the craziness folks.
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